Palmarosa Essential Oil

Stock Available: 1800 kg
quantity: 180 kg Need custom pack size?
Cost: $26.00 per kg
MOQ: 180 kg
180 kg ($26.00 per kg)
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Exim Enterprise
About Us Founded in 2015 as a Partnership firm based in Surat, Gujarat, India, Exim...
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About the Manufacturer

Exim Enterprise, founded in 2015 as a Partnership firm in Surat (Gujarat, India), is a leading Wholesaler, Exporter, and Retailer of a diverse range of Essential Oil, Organic Oil, Aloe Vera Gel, Cold Pressed Coconut Oil, Rose Water, Avocado Oil, and other products. We obtain these products from the most reliable and well-known vendors after conducting extensive market research. Furthermore, we offer these products at reasonable prices and deliver them on time.

Palmarosa Essential Oil


Exim Enterprise

Product Name

Palmarosa Essential Oil



Country of Origin




Aroma Profile

sweet geranium with a moderate lemony scent

Batch Information


Extraction Method

Steam Distilled

Botanical Name

Cymbopogon martinii

Chemical Composition

Geraniol, geraniol acetate

Color and Appearance

Pele yellow

Plant part used



100 % Pure




GC-MS Analysis

Container type

Aluminium, HDPE, GI Drum

Storage Recommendations

Store cool and dry place

About the Product


Palmarosa oil is obtained from the Cymbopogon martinii plant, specifically from the grass's leaves. The manufacturing process involves several key steps:

  • Begin with cultivating the palmarosa plant in suitable climatic conditions. This grass is native to India and thrives in tropical regions.
  • Harvesting the palmarosa grass when it reaches the optimal stage for oil extraction. The best time for harvesting is during the flowering stage, as this is when the oil content is highest.
  • The primary method for extracting palmarosa oil is steam distillation. This process involves exposing the harvested plant material to steam. The steam carries the essential oil from the plant, and then the steam is condensed back into water and oil.
  • The palmarosa oil separates from the water and is collected.
  • After distillation, the oil undergoes quality control measures. This includes testing for purity and aroma, and ensuring that it meets the required standards.
  • Once the palmarosa oil passes quality control, it is ready for packaging. The oil is typically stored in export-worthy packing preserving its quality.
  • Store the packaged palmarosa oil in a cool, dark place to maintain its freshness and efficacy. Proper storage conditions are crucial for the longevity of the oil.
  • Distribution of palmarosa oil to various markets, retailers, or directly to consumers. It is a versatile oil used in aromatherapy, perfumery, and skincare products.
  • Ensuring that the manufacturing process adheres to regulatory standards and compliances. This includes meeting quality standards, proper labeling, and compliance with safety regulations.
  • Staying informed about market trends and consumer preferences. This knowledge can influence factors like packaging design, product presentation, and marketing strategies.
  • Incorporating ethical and sustainable practices in the manufacturing process. This includes sustainable farming methods, fair labor practices, and eco-friendly packaging options.

Aromatherapy Delight

Because of its attractive fragrance and several health characteristics, palmarosa oil is frequently used in aromatherapy, cosmetics, and perfumery. It is well-known for its skin-friendly properties, making it a popular ingredient in skincare products that aim to moisturize, balance sebum production, and promote healthy skin.

Skin and Hair Care

Scientifically known as Cymbopogon Martini, Palmarosa essential oil is good for all skin types and can be used in your daily skincare routine by blending a few drops with your serums. Palmarosa is thought to promote healthy hair, eliminating dead skin cells when applied to the scalp and strengthening hair follicles from the root.

Botanical Excellence

It is obtained from the leaves and tops of Cymbopogon martinii. This plant is indigenous to Southeast Asia, especially India, and is cultivated throughout India. It is a perennial grass and can be cultivated by sowing seeds or propagated by vegetative means.

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